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Portrait of a Chocolate Banana Oatmeal from Wander Culinaire
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5 from 1 vote

Chocolate Banana Oatmeal

My simple and healthy recipe of a Chocolate Banana Oatmeal fits perfectly in your daily healthy lifestyle and comes along with many nutritional benefits!
Prep Time3 minutes
Cook Time10 minutes
Garnish1 minute
Total Time13 minutes
Course: Breakfast
Cuisine: American
Keyword: banana, chocolate, healthy, oatmeal, recipe
Servings: 1
Calories: 406kcal

Equipment

  • 1 pot non-stick
  • 1 spatula
  • 1 bowl
  • 1 sharp knife
  • 1 cutting board

Ingredients

Oatmeal

  • 0,5 cup steel-cut oats
  • 1,5 cup water
  • 2 tsp coconut sugar
  • 1 tsp cocoa powder without sugar
  • 0,5 pcs banana ripe and soft
  • 1 tsp peanut butter without sugar or less sugar

Garnish

  • 0,5 pcs banana ripe and soft
  • 2 pcs strawberries
  • 1 tsp chia seeds

Instructions

Oatmeal

  • Take the banana, mash half of it with a fork, the other half cut into slices. Bring the water, with the cocoa powder and coconut sugar to boil. Add the oats, steer with a spatula until the oats are soaked and soft. Add the peanut butter and mashed banana.

Plating & Garnish

  • Plate the oatmeal into a bowl and top it with the banana slices, strawberries and chia seeds.

Video

Nutrition

Calories: 406kcal | Carbohydrates: 64g | Protein: 15g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Sodium: 69mg | Potassium: 83mg | Fiber: 11g | Sugar: 6g | Vitamin A: 3IU | Vitamin C: 1mg | Calcium: 81mg | Iron: 4mg